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“Workplace Environmental Design in Architecture for Public Health, ISBN-13: 978-3319534459” has been added to your cart. View cart
Glutamine: Biochemistry, Physiology, and Clinical Applications, ISBN-13: 978-1482234299
Home Medicine Glutamine: Biochemistry, Physiology, and Clinical Applications, ISBN-13: 978-1482234299
Goodman and Gilman’s The Pharmacological Basis of Therapeutics 13th Edition, ISBN-13: 978-1259584732
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Global Surgery: The Essentials 2017 Edition by Adrian Park, ISBN-13: 978-3319494807
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Glutamine: Biochemistry, Physiology, and Clinical Applications, ISBN-13: 978-1482234299

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SKU: glutamine-biochemistry-physiology-and-clinical-applications-isbn-13-978-1482234299 Category: Medicine Tags: Dominique Meynial-Denis, ISBN-13: 978-1482234299, Medicine & Health Sciences
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Description

Glutamine: Biochemistry, Physiology, and Clinical Applications by Dominique Meynial-Denis, ISBN-13: 978-1482234299
[PDF eBook eTextbook]

410 pages
Publisher: CRC Press; 1 edition (March 9, 2017)
Language: English
ISBN-10: 1482234297
ISBN-13: 978-1482234299

Glutamine: Biochemistry, Physiology, and Clinical Applications describes the different functions of glutamine (Gln) in animals and humans. Gln is both a nutrient and a signaling molecule, and its functions go beyond those of a simple metabolic fuel or protein precursor. This book has gathered together, in an unbiased and critical manner, all the available evidence and research on Gln including pathology (neurological diseases, intestinal diseases, critical illness, and cancer), physiology (successful aging), catabolic states, immunity, and exercise. Special attention is given to the potential benefit of Gln in states of insulin resistance and the role of Gln as a “conditionally essential” amino acid.

The contributors are either pioneers or experts in the area of Gln from all around the globe, including Australia, Brazil, Canada, Europe, China, and the United States. This book is a valuable source of information for nutrition scientists, medical doctors, sports scientists, food scientists, dietitians, and anyone interested in nutrition. It is also a valuable resource for students in these fields and will be an important addition to university libraries.

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1 review for Glutamine: Biochemistry, Physiology, and Clinical Applications, ISBN-13: 978-1482234299

  1. Peter Sanders (verified owner) – March 22, 2024

    Rated 5 out of 5

    Simple process, received my eBook in no time.

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